organic sheep's milk products such as yoghurt, cream cheese, curd and spreads

Since 2013, Thomas Ließ Jr. has been running the family farm as a sheep dairy farm. Around 160 animals feel at home here. Most of the sheep's milk is processed by the organic dairy Leeb. With a small part of it, Thomas Ließ has entered into direct marketing himself and produces organic sheep's milk products such as yoghurt, cream cheese, curd and spreads.

In addition to self-production and direct marketing, he would like to bring children and adults closer to life on a farmwith the "School on the Farm". So call him for your visit.